The same is used in stainless steel but the devices are usually made with different levels. This price is also quite different by each level.
18/8 stainless steel and 18/10 stainless steel are the two most commonly used types of kitchen appliances today. Also known as stainless steel 304. The number 18 at the beginning of the sign indicates chrome and the number 8 or 10 at the back denotes the amount of nickel used in the stainless steel. Accordingly, with the symbol 18/8, this stainless steel contains 18% chromium and 8% nickel. The higher the number 2, the higher the amount of nickel, but the higher the nickel, the more to ensure the anti-rust of the product.
The stainless steel 18/0 (430) contains very little nickel (only 0.75%). This makes anti-rust less of it, not 18/8 stainless steel or 18/10 stainless steel but still of good quality. The special feature of this stainless steel is that it still has the ability to magnetize. This also makes it cheaper than the two.
Therefore, if you use kitchen equipment for a professional restaurant, you should choose high quality stainless steel as the products ensure your kitchenware is always shiny and anti-rust perfect.
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